Food
-
Dolce de Vedeletto — street vendor of blood pudding — Zompini — Arti #35
“Dolce de Vedeletto” (street vendor of blood pudding) from “Arti che vanno per via” (1785) by Gaetano Zompini, translated by René Seindal.
-
Dalla Semola — collector of bran to make bread — Zompini — Arti #49
“Dalla Semola” (collector of bran to make bread) from “Arti che vanno per via” (1785) by Gaetano Zompini, translated by René Seindal.
-
Dalle Puine — vendor of ricotta and cheese — Zompini — Arti #48
“Dalle Puine” (vendor of ricotta and cheese) from “Arti che vanno per via” (1785) by Gaetano Zompini, translated by René Seindal.
-
Scaleter — seller of bussolai and ciambelle — Zompini — Arti #17
“Scaleter” (seller of bussolai and ciambelle) from “Arti che vanno per via” (1785) by Gaetano Zompini, translated by René Seindal.
-
Caraguoi — Snail seller — Zompini — Arti #25
“Caraguoi” (Snail seller) from “Arti che vanno per via” (1785) by Gaetano Zompini, translated by René Seindal.
-
Polentina — street vendor of polenta — Zompini — Arti #37
“Polentina” (street vendor of polenta) from “Arti che vanno per via” (1785) by Gaetano Zompini, translated by René Seindal.
-
Contadin con Polame — farmer selling poultry — Zompini — Arti #47
“Contadin con Polame” (farmer selling poultry) from “Arti che vanno per via” (1785) by Gaetano Zompini, translated by René Seindal.